Our Menu
We are proud to share that every item on our menu is available gluten free
Chef's Specials
Pan Seared Halibut
$34.00
Served with green tomato & ground cherry salsa, pickled watermelon rind, stewed white beans and seasonal veg.
Lago Chili - White bean chicken
Cup $6, Bowl $12
Duck Confit Poutine
$18.00
Served with house gravy, confit duck, pickled banana peppers, chives and cheese curds
14 oz Bone-in Veal Chop
$68.00
with Peach mostarda, cracked potatoes and seasonal vegetables
Beet Salad
$14.00
with pistachios, goat cheese, oranges, mixed greens and orange vinaigrette
Birria Tacos
$18.00
Slow cooked beef cooked in aromatic Chilli peppers served inside fried corn tortillas with pepper jack cheese, onions and cilantro with a side of consomme'
To Share
Charcuterie Board
$28.00
Chef's selection of artisanal meats, cheeses, accoutrements, jams, naan, and sweet potato flatbread
Mezze Board
$24.00
Whipped cashew cheeses, bruschetta, hummus, and assorted accoutrements. Served with sweet potato flatbread
All the Dips
$18.00
House made daily hummus, bruschetta, and Chef's daily creation, served with assorted breads
Korean Fried Brussies
$12.00
Crispy fried Brussels sprouts tossed in gochujang sauce, green onion, toasted sesame seed, and roasted peanuts
Octopus
$19.00
Charred Spanish octopus with sweet onion fennel soubise, Peruvian peppers, shaved fennel salad, preserved lemon, and pistachios
Nachos
$16.00
Corn tortillas, house made queso, chipotle crema, pico de gallo, pickled jalapenos, and pickled red onions. Add optional protein.
Pork Belly
$18.00
with orange marmalade, and pickled apples
Greens
Watermelon Feta Salad
$14.00
Mixed greens, green goddess, local watermelon, feta, basil, pickled onions and toasted with pepitas. Add optional protein.
Lago Caesar
$12.00
Chopped romaine and kale tossed in house made lemon Caesar dressing with toasted garlicky breadcrumbs and fresh parmesan cheese. Add optional protein.
To Satisfy
Scallops
$36.00
Seared day boat scallops with tomato jam, tabouleh, shaved fennel and arugala.
14 oz NY Strip Steak Frites
$44.00
USDA choice strip with chimichurri, rosemary fries, and seasonal vegetables.
Wild Mushroom and Short Rib Risotto
$28.00
Roasted Mushroom, slow braised red wine short ribs and Arboria rice
Jerk Salmon
$34.00
with coconut rice, greens and yellow pepper sauce
Buffalo Chicken & Waffles
$21.00
Buttermilk marinated fried chicken thigh, Buffalo sauce, buttermilk blue cheese slaw, cheddar cornbread waffle, and house cut fries. Chef Alex says, "Ranch is forbidden."
Carnitas Tacos
$15.00
Carnitas, salsa verde, pickled red onions, cilantro, chipotle crema and citrus slaw
Jackfruit Tacos
$15.00
Crispy potatoes, adobo Jackfruit, cilantro-lime tahini sauce, pickled red onions, citrus slaw and fresh lime
Mushroom Ramen
$24.00
Roasted Flat 12 mushrooms, roasted corn, shaved vegetables (kohlrabi, daikon, cabbage), chili oil, and rice noodles
Enhancements
House Cut Fries
$7.00
Truffle Fries
$10.00
Roasted Seasonal Veggies
$8.00
Naan
$5.00
Add Chicken thigh
$6.00
Add Shrimp (6)
$8.00
Add Scallops (2)
$15.00
Add Salmon
$15.00
Add Egg
$3.00
Dessert
All of our desserts are provided by our sister restaurant, Sweet Pea Bakery
Cheesecake
$10.00
Sweet Pea Bakery's cheesecake with a seasonal flare
Chef's Creation
$10.00
An ever changing list of creations by Audrey based on the freshest seasonal ingredients.
Brownie Sundae
$10.00
Gooey Chocolate Brownie with a scoop of your choice of ice cream
Scoop of ice cream
$3.00
Your choice of Salted Caramel, Toasted Coconut Pineapple or classic Vanilla beana
20% gratuity will be added to all brunch checks
Summer Brunch
Brunch schedule
We will not be holding a brunch in August. A date for our September brunch will be posted on our website and social media soon!
Beer
Kona Big Wave
$8.00
Resurgence Green Heart IPA
$8.00
Rohrbach Space Kitty Double IPA
$8.00
16 oz.
Blackbird Hard Cider
$8.00
GF Red Bridge
$8.00
Michelob Ultra
$5.00
Boozy Beach Bucket
$32.00
Mix & Match 5: Beer/Seltzer/Wine
Wine
Sotaletta Red
$9.00/Glass
$32.00/Bottle
Sotaletta White
$9.00/Glass
$32.00/Bottle
Sotaletta Rose
$9.00/Glass
$32.00/Bottle
Sorsei Rose'
$9.00/Glass
$32.00/Bottle
Sorsei Rose' Brut
$9.00/Glass
$32.00/Bottle
Seltzer
High Noon Lemon
$8.00
High Noon Lime
$8.00
Nutrl Vodka Seltzer - Pineapple
$8.00
Nutrl Vodka Seltzer - Watermelon
$8.00
Boozy Beach Bucket
$32.00
Mix & Match 5: Beer/Seltzer/Wine
TalkHouse Tequila Seltzer - Grapefruit
$8.00
Non-Alcoholic
Bottled Water
$4.00
Beach Eats
Chips & Salsa
$6.00
Homemade tortilla chips served with house-made salsa
Chips & Queso
$8.00
Homemade tortilla chips served with house-made queso
Nachos
$12.00
Corn tortillas, house made queso, chipotle crema, pico de gallo, pickled jalapenos, and pickled red onions. Add optional Carnitas (+$3)
Cutwater Cocktail
Mint & Lime Mojito
$10.00
Strawberry Margarita
$10.00
Lime Margarita
$10.00
Mai Tai
$10.00
Cutwater Beach Bucket
$40.00
Lago Lemondae
$15.00
Our Signature cocktail brought to the beach in a "to-go" pouch